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    Four prominent organizations supporting African agriculture join forces in innovative strategic partnership to increase incomes and improve the food security of 30 million smallholder farm households in at least 11 African countries by 2021.

     Abidjan, Cote d'Ivoire, 6 September 2017 - The multi-million dollar Partnership for Inclusive Agricultural Transformation in Africa (PIATA) was launched yesterday at the 2017 African Green Revolution Forum (AGRF). PIATA is an innovative and transformative partnership and financing vehicle to drive inclusive agriculture transformation across the continent.

    Together, the Bill & Melinda Gates Foundation, the Rockefeller Foundation and the United States Agency for International Development (USAID) will provide up to U.S. $280 million to catalyze and sustain inclusive agricultural transformation in at least 11 countries in Africa, which will in turn increase incomes and improve the food security of 30 million smallholder farm households.

    The PIATA reflects a recognition that greater impact and value can be achieved through a strategic partnership that builds on what has been achieved by each partner across the continent, and pulls them together in ways that help catalyze and sustain transformation at scale.

    The PIATA is an important collaboration between donors that aligns behind the Malabo agenda agreed to by African Heads of State and Government in 2014. It signals an enduring commitment to Africa's transformation agenda. PIATA is but one of various means by which each of the partners are supporting African countries to deliver on agricultural transformation; its partners continue to provide support through avenues including direct support to continental agencies, government bodies and in-country partners. The partnership will allow partners to align and complement existing efforts, making new investments in developing input systems, value chains, and policy where they will have the most impact.

    READ ALSO: Africa’s Growth lies with Smallholder Farmers

    Speaking at the launch, Mr. Mamadou Biteye, Managing Director of the Rockefeller Foundation Africa Regional Office said, "We are pleased to be part of PIATA. We see it as an opportunity to leverage even more from the partners and their huge networks, for greater impact. We are looking forward to deploying the technologies that we have helped develop over the years, together with our shared knowledge and grant support, to work with our esteemed partners. Together we hope to catalyze Africa's pursuit for prosperity through agriculture. PIATA is critical in our ongoing push to build the resilience of farmers and systems that affect them, especially in light of increasing challenges such as climate change, among others."

    According to the 2017 Africa Agriculture Status Report, Africa needs an agricultural revolution that is distinct and that links millions of small farms to agribusinesses, creating extended food supply chains, jobs and economic opportunities for large segments of the population.  Agriculture is still the best bet for inclusive African economic growth and poverty reduction.

    READ ALSO: Seeds, not Diamonds, will Make Africa Great

    Such a transformation will require greater political, policy, and financing commitments from across the public and private sectors. It will also require new partnership models like PIATA, which is hailed as an outstanding example of how partners can collaborating with African countries' visions and systems to deliver on their own transformation, in line with their national economic development strategies.

    Mr. Rodger Voorhies, the Executive Director of the Global Growth and Opportunity Division of the Bill & Melinda Gates Foundation, said, "We've seen significant progress when countries recognize the critical importance of agriculture to their economic development and help catalyze agricultural transformation with targeted investments, evidence-based policies, and strong national plans. PIATA is an exciting platform that can help countries take the lead in driving agricultural transformation. Our investment reflects our desire to help countries develop high-quality plans linked to national and continental accountability frameworks." 

    Each PIATA partners boasts strong networks of local, private sector and implementers from across the continent, which, through this platform, will benefit from stronger integration of investments and alignment of approaches to boost not only development but business outcomes as well.

    Delivering on Africa's potential requires both the public and private sectors to engage in new ways and strengthen collaboration. The role of the private sector and non-state actors in agriculture development and in support of formulation of country agriculture plans is critical for sustainable growth. This was emphasized by Mr. Sean Jones, the Senior Deputy Assistant Administrator, Bureau for Food Security, USAID. "PIATA offers a new way of doing business across the many public and private actors working to ensure food security and economic growth as called for in country-owned visions and the goals laid out in the Malabo Declaration. Agriculture is at its core a private sector enterprise and one of the best bets for job creation and inclusive growth when the right policies and investments allow the private sector to flourish. This partnership offers an innovative mechanism to unlock this investment and realize many of the targets laid out in the Global Food Security Strategy approved by our Congress."

    READ ALSO: Prioritise agriculture for development, Africa governments urged

    The PIATA launch comes at a critical time in the continent's agriculture history. Most African countries have undertaken a rigorous review of the sector, developing and adopting a new generation of sector development plans that prepare them to do business. Continentally, the African Union is coordinating the biennial review of the progress made towards the Comprehensive Africa Agriculture Development Programme (CAADP) goals, which will be presented in the first Biennial Review Report, along with a scorecard for the Heads of State to guide them in the sector's transformation. 

     PIATA will shape how partners engage on the continent. Under PIATA, the partners have committed to delivering impact against a shared results framework and aligning PIATA country operations to national agriculture plans.  This is the first time a partnership of this scale that is based on a shared results framework has been launched on the continent, its shared results framework is a significant achievement and the cornerstone of this partnership.

    Welcoming the new partnership, Dr. Agnes Kalibata, President, Alliance for a Green Revolution in Africa (AGRA), expressed her belief that the initiative would contribute significantly to accelerating Africa's path to prosperity by growing inclusive economies and jobs through agriculture.

    "We have witnessed significant progress in our agricultural transformation over the past decade, with countries that have prioritized the sector recording notable drops in poverty levels, improved food security and inclusive economic growth. PIATA will be critical in bringing key players together to support governments in their push to fully unlock the potential of Africa's smallholder farming and agribusiness as the surest drivers of job creation and the continent's inclusive economic transformation," she said.

    AGRA is the primary implementing institution of the partnership under the institution's new strategy for the continent and plan agreed with priority countries. Founded in 2006, AGRA and its partners have spent more than a decade building the systems, tools, and knowledge required for an inclusive agricultural transformation. AGRA now sees the partnership as a way to scale up its support to country agricultural transformation and serve as a go to partner for governments.

    The ultimate hope is that the PIATA model will attract other public and private players in the agriculture landscape to join and work together to support Africa on a path to prosperity through agricultural transformation.

     The 11 priority countries for PIATA are: Ghana, Nigeria, Mali, Burkina Faso, Rwanda, Uganda, Kenya, Ethiopia, Tanzania, Malawi and Mozambique.

     

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    Irish potatoes in the market, Coast Weekly.JPG

    Irish potatoes in the market

    The Kenya Plant Health Inspectorate Service (KEPHIS) in collaboration with potato breeders have introduced 52 new Irish potato varieties for smallholder farmers in Kenya.

    These include Ambition, Laura, Lady Amarilla, Derby, Markies, Sagitta, Saviola, Musica, Royal, Jelly, El Mundo, Faluka, Challenger, Evora, Panamera, Rodeo, Sifra, Voyager, UNICA, Konjo, Carolus, Zafira, Milva, Connect, Sarpo Mira, Mayan Gold, among others. However, shangi controls about 70% of the market. The new varieties are resistant to diseases other than bacterial wilt, a move that will help farmers cut cost incurred in controlling diseases.

    For a long period of time small scale potato farmers in Kenya have been harvesting about 30-50 bags of 110 kilograms per acre against a potential production of 150 bags per hectare. This is set to change with the introduction of the new high yielding varieties. 

    READ ALSO: Stick harvesting cuts potato losses

    The released diversities meets quality standards set by international fast food joints and are suitable for making chips and crisps,” says Kephis Managing director Esther Kimani. The release of the potato varieties is sweet music to smallholder farmers as stakeholders in the hotel industry will buy the produce directly from them as opposed to importing them from outside which has been the situation to date.

    READ ALSO: Farmers harvest double from orange-fleshed sweet potato varieties

    According to KEPHIS, top potato producing counties are Nyandarua, Meru, Nyeri, Kiambu, Taita Taveta, Nakuru, Narok, Bomet, Elgeyo Marakwet, Trans Nzoia, Bungoma, Uasin Gishu and West Pokot; other potato producing counties include Kisii, Nyamira, Kirinyaga, Murang’a, Baringo, Nandi, Laikipia and Kericho.

    READ ALSO: Tractor weeds a maize and potato acre for Sh200

    Upcoming potential potato producing counties include Machakos, Makueni, Embu, Kajiado, Tharaka Nithi, Samburu, Kwale and Nairobi. The leading production counties are Nyandarua (29.8 %), Nakuru (18.9 %) and Elgeyo Marakwet (16.2 %)

    Potatoes are short cycle crops and can replace the production of maize which has been affected by pests and diseases over the last few years.  

    Potato prices in Kenya vary from town to town.

     

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    The varying prices of potatoes in Kenyan towns according to Soko+, a digital commodity trading and information system, linking small scale farmers to end retailers/bulk purchasers of produce.

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    A farmer displaying a giant Banana developed from Banana tissue culture seedling. (Photo credits: atl farm)

    Active and prospective banana farmers in Kenya can obtain high quality tissue culture seedlings at the Kenya Agricultural and Livestock Research Organization (Thika)

    The research firm has more than five varieties which include giant Cavendish, grand nain, and Mbogoya for ripening, Uganda green for cooking, Aloe Vera for medicinal/cosmetics purposes and vanilla for making spices.

    READ ALSO: Better weed management and proper advice enhances farmer’s banana prospects

    Giant Cavendish

    A Cavendish banana is the fruit of a  banana cultivar belonging to the Cavendish subgroup of the AAA cultivar group. 

    The fruits of the Cavendish bananas are eaten raw, used in baking, fruit salads, fruit compotes, and to complement foods. The outer skin is partially green when sold in food markets, and turns yellow when it ripens. As it ripens the starches turn to sugar making a sweeter fruit. When it reaches its final stage (stage 7), brown/black "sugar spots" develop. When overripe, the skin turns black and the flesh becomes mushy.

    READ ALSO: Irrigation boosts banana yield by 30%

    Grain nain

    Grand Nain bananas are banana cultivars of the species Musa acuminata. It is one of the most commonly cultivated bananas and a source of commercial Cavendish bananas.

    READ ALSO: Irrigation boosts banana yield by 30%

    Mbogoya

    This type of banana is usually grown in Uganda and is susceptible to race 1 strains of Fusarium oxysporum.sp. cubense.

    Uganda green

    Uganda green is the fruit of a variety of starchy banana, commonly referred to as cooking/green bananas. The fruit is harvested green, carefully peeled and then cooked and often mashed or pounded into a meal.

    Bananas can be grown successfully in many parts of the country including Kisii, Kakamega, Bungoma, Meru, Murang’a, Embu, Nyeri, Kerio Valley, Kericho, Baringo, Kirinyaga and the coastal region. They can also be grown in Kitui, Machakos and Makueni Counties and also drier areas under irrigation.

     

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