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    Kenyas arid livestock farmers

    By George Munene

    The Kenya Commercial Bank (KCB) and the United States Agency for Development (USAID) have inked a two-year deal that will mobilise Sh 100 million to finance livestock farmers in Kenya’s arid and semi-arid lands (ASALs).

    “This deal will help us link arid livestock farmers to markets, provide access to credit for small-scale farmers through farmer producer organisations, and train them on how to tackle climate change which has led to a cycle of drought that is currently being acutely felt by ASAL farmers,” said Caroline Wanjeri Head-KCB Foundation

    The fund which will in time incorporate other strategic partners and grow to Sh 500 million is expected to cushion livestock farmers in Kenya's arid counties which have borne the brunt of the ongoing drought and according to the United Nations is expected to leave 3.5 million Kenyans are facing hunger by June 2022.

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    According to Ireland’s humanitarian agency Concern Worldwide, more than 1.4 million animals have died in Kenya alone because of the ongoing drought. 90-80 per cent of water pans and dams in Turkana and Marsabit -- Kenya’s major pastoral zones -- have dried up. In Kajiado and Narok counties this figure is 50 per cent. Herders are trekking during the day in 30 degrees plus heat for up to 30 kilometers in search of water.  

    Over 76,000 malnourished livestock are being bought by the Kenyan government for slaughter with the meat being disbursed to in excess of 766,000 in-need households.

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    “Through KCB we hope to extend financing to livestock farmers in arid and semi-arid areas in Kenya as well as enhance the livestock value chain in Kenya so that they are facilities through which farmers can access financing,” said Dr. Grace Mwai, Deputy Chief Kenya Investment Mechanism (KIM) USAID.

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    BeehivehouseNdege.Nyamira. KemuntoNyamiraCountyLaban

    Farmers with limited pieces of land can keep up to 20 hives within an area of about 240 square feet by constructing temporal structures a few metres from homesteads.

    Bee rearing Nyabwaroro Self-help Group Chairman Ezekiel Ndege said the simple timber structures help in restraining animals and human beings from disturbing the bees besides maximising land usage.

    One may require about a quarter an acre to raise 20 bee hives under trees and artificial sheds away from homes. But such a house will need only 0.0055 acres.

    “A timber walled house with an iron sheet rooftop measuring 12 feet by 20 feet can host up to 20 Lonngstrath hives placed about three feet apart. The house reduces unnecessary human and animal contact with the bees as well as safety of the bees from thieves,” he said.

    Keeping bees near home also reduces attacks from pests like snakes and other birds, which are prevalent in forest areas and along river banks.

    Related News: Simple temporal structures keep bees from disturbances, increase production

    Ndege, however, warns that the house must have openings to the rooftop to ensure that the bees exit vertically as they go searching for nectar.

    In ordinary set ups, cows, goats, and other animals may rub themselves against trees holding suspended hives, therefore initiating attacks.

    Bees are aggressive when they move horizontally. If they are obstructed during their movement into or out of the hives, they take offence. One sting triggers the entire stock to rise against the ‘intruder’ because of the smell of the venom.

    Nyangaresi Nyamira, a member of another group who has set up 10 hives in a timber structure, said growing crops like Napier grass outside the houses helps in redirecting any bee that may be moving horizontally to the vertical direction.

    “The timber protects objects that children may throw at the hives. Animals will only rub themselves against the walls of the house, without necessarily shaking the wooden boxes. This reduces the danger of attacks,” Nyamira said.

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    His 10 hives are housed in a timber structure that is less than 20 metres from his house at Borioba Village, Nyamira County.

    Ndege said the structures are also effective in securing the hives from harsh environmental conditions such as strong wind, the sun and the rain.

    Strong sunlight makes wax to melt while rain deteriorates the wooden boxes, therefore, reducing their life span.

    The roof is 15 metres high, to allow for free air circulation and reduce warming up during hot days.

    Nyamira is a member of Geturi Vision Women Group, which comprises 11 women and four men.

    They are supported by World Vision and Nyamira County government.

    For honey enquiries, Ndege can be reached on +254716338690

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    CowmilkKitaleByLabanRobert.JPG

    Gradual in­cre­ment of dairy meal served to the cows soon after par­tur­i­tion keep milk yields steady past the two first peak months.

     An in­crease of between a half a kilo and one kilo of the dairy meal im­proves the food re­serves in the cow, al­though its ap­pet­ite re­mains low in the first two month of de­liv­ery.

    “Milk let down after par­tur­i­tion is im­press­ive be­cause of the high con­cen­tra­tion of hor­mones as well as ac­cu­mu­la­tion.  The drop is im­min­ent in a month or so des­pite the rise in the ap­pet­ite of the cow. That is why an in­crease in the meal would keep the milk pro­duc­tion steady up to two months to the next calv­ing down,” Kaka­mega Pris­ons of­ficer in charge of farm­ing, Fre­drick Misoi said.

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    The feed in­cre­ment is re­l­at­ive to the size and breed of the cow. For in­stance, if the cow is to be given 10kg of dairy meal per day, it can be in­creased gradu­ally with half or a kilo. Ay­shires can be given a half while a Friesian will re­ceive one kilo in­cre­ment.

    In­creas­ing the ra­tion as the ap­pet­ite in­creases en­sures that the cow re­cov­ers and sta­bil­ises in terms of body muscle re­build­ing, milk hor­mones up­lifts as well as min­eral de­pos­its after the ‘losses’ dur­ing gest­a­tion.

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    At least 60 litres of water per day must be avail­able daily. Be­sides in­clu­sion of pro­tein boost­ing feeds such as Lu­cerne and cal­li­andra, con­cen­trates can be made loc­ally from maize or rice jam missed with sun­flower as the source of pro­teins. Rice jam and sun­flower have to be missed in the ra­tion of four kilos to one kilo re­spect­ively.

    In­crease in grain in­take is done at a one per cent to two per cent de­pend­ing on the body weight.

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